Sazandari

Restaurant Sazandari is a colorful place where you can get acquainted with real Georgian cuisine in an atmosphere of home comfort and hospitality. From the threshold, guests are greeted by unusual decor: the entrance is decorated in the style of an old wooden fence with stones, and the interior is stylized as a Georgian village hut - with bas-reliefs in the form of houses, clay dishes, household items and many details that create a special atmosphere.

The Sazandari menu offers a wide range of traditional dishes: khachapuri, khinkali, ojakhuri, kharcho, lamb chakapuli, chakhokhbili, lobio, satsivi, eggplants with nuts, ajapsandali, mchadi, salads with nut sauce and much more. The portions are large, the prices are affordable, and the quality of the food is noted by both tourists and locals. Adjarian khachapuri, khinkali and veal roast are especially popular. Vegetarians and vegans will also be offered a decent selection of dishes.